UMEL VLEES

Salami, sucuk, sausage and pastırma for professionals

Salami, sucuk, sausage and pastırma for hospitality, counter sales, caterers and professional kitchens.

Turkish-style salami, sucuk, sausages and pastırma on a professional worktop

UMEL VLEES supplies salami, sucuk, sausage and pastırma to restaurants, kebab shops, butchers, markets, caterers and commercial kitchens. These products are intended for professional preparation, counter display or retail.

State the product, type or format required and an estimated quantity. Details on composition, origin or certification are provided only when confirmed for the specific product.

Processed meats are distinct from fresh meat but can be requested together with meat, poultry and prepared kebab. From As, we assess deliveries across Belgium and, on request, the nearby border region.

Details that help us quote

  • Required products: salami, sucuk, sausage, pastırma or a combination.
  • Intended use in the kitchen, catering, counter sales or professional retail.
  • Preferred type, format or an existing product reference.
  • An estimated quantity and ordering frequency.
  • Delivery address and any other product categories required.

Price on request

Processed meats range

Whole and sliced salami on a dark stone surface

Salami

Salami for hospitality, butchers, caterers and foodservice buyers. Ask about available types, formats and current pricing.

Price on request

Whole sucuk rings and sliced sucuk on a dark surface

Sucuk

Sucuk for professional kitchens, counter sales and foodservice buyers. Ask about available types, formats and current pricing.

Price on request

Assorted whole and cut sausages on a metal tray

Sausage

Sausage for hospitality kitchens and professional retail. Ask about available types, formats and current pricing.

Price on request

A piece of pastırma with thin slices on a dark surface

Pastırma

Pastırma for professional kitchens, counter sales and foodservice buyers. Ask about available types, cuts and current pricing.

Price on request

Request a processed meats quoteDelivery areaProcessed meat wholesaler
Which processed meats does UMEL VLEES supply?

The current range includes salami, sucuk, sausage and pastırma. State the required type or format and we will confirm the current options for each product.

Do you supply processed meats to hospitality businesses?

Yes. We supply restaurants, kebab shops, snack bars, butchers, markets, caterers, foodservice buyers and commercial kitchens.

Can I request prices for sucuk, salami or pastırma?

Yes. Send your company details, delivery address, required products and estimated quantity through the quote form, by calling +32 486 41 85 88 or emailing info@umelvlees.com.

Which regions do you deliver processed meats to?

From As, we assess deliveries to professional customers across Belgium. Enquiries from Dutch Limburg and the German border region are reviewed separately by postcode and quantity.

What is the difference between meat and processed meats?

The meat category covers fresh products that have not been made into processed meats. Salami, sucuk, sausage and pastırma have already undergone processing.

Related categories

Marbled beef cuts on a worktop in a professional kitchen

Meat

Wholesale meat supply for restaurants, commercial kitchens, butchers, caterers and other professional buyers.

Raw chicken breasts, thighs and drumsticks in stainless-steel catering trays

Poultry

Wholesale poultry supply for restaurants, snack bars, takeaways, caterers and commercial kitchens.

Turkish-style layered yaprak döner on a vertical rotisserie in a professional kitchen

Kebab

Prepared kebab for kebab shops, snack bars and professional kitchens using a rotisserie or grill.

+32 486 41 85 88